Shan Tikkiya Kabab Masala 50G

Shan Tikkiya Kabab Masala is a flavorful and aromatic spice blend that brings the authentic taste of Indian kababs to your home. This versatile masala can be used to make both veg and non-veg kababs, adding a traditional Indian touch to your cooking. Whether you’re making tandoori chicken, seekh kababs, or paneer tikka, this ready-to-use powder ensures your kababs are full of delicious, well-balanced flavors.

Key Features of Shan Tikkiya Kabab Masala:

• Versatile Use: Ideal for both meat (chicken, mutton, beef) and vegetarian kababs (paneer, vegetable tikkis). This masala works well for making grilled, oven-baked, or even fried kababs.
• Authentic Taste: This blend captures the essence of traditional Indian kababs with a carefully selected mix of spices like coriander, cumin, ginger, green cardamom, cloves, cinnamon, and fennel seeds.
• No Preservatives or Artificial Colors: Shan Tikkiya Kabab Masala is free from preservatives and artificial colors, ensuring a healthy and natural flavor for your dishes.
• Ready-to-Use: The masala is pre-mixed in the perfect proportions, making it easy to use. Simply mix it with water or milk to create a flavorful paste for your kababs.

How to Use Shan Tikkiya Kabab Masala:

1. Prepare the Marinade: Mix Shan Tikkiya Kabab Masala with water or milk (or a combination of both) to form a smooth paste. The amount of liquid depends on how thick you want the marinade to be.
2. Marinate the Meat or Vegetables: Coat your meat (chicken, mutton, or beef) or vegetables (paneer, mixed veggies) with the masala paste. Let it marinate for at least 30 minutes (or longer for more intense flavor).
3. Cook Your Kababs: Grill, bake, or pan-fry the marinated kababs according to your preference. You can also cook them in a tandoor for that authentic smoky flavor.
4. Serve with Raita and Naan: Pair your freshly made kababs with naan, roti, or rice, and enjoy with some raita or a side salad.

Why Choose Shan Tikkiya Kabab Masala?

• Convenient and Time-Saving: The masala is pre-blended, so you don’t need to hunt for individual spices. This makes it perfect for busy cooks who want to enjoy authentic kababs without the hassle.
• Full of Flavor: The masala contains a rich combination of cumin, coriander, ginger, garlic, and other spices, giving your kababs a delicious depth of flavor.
• Perfect for Both Meat and Veg Lovers: Whether you’re making a chicken seekh, tandoori paneer, or vegetable kebabs, Shan Tikkiya Kabab Masala ensures that everyone gets a taste of authentic, mouthwatering kababs.

Conclusion:

Shan Tikkiya Kabab Masala is the perfect spice blend for anyone who loves the rich, smoky flavor of kababs. Its versatility in making both veg and non-veg kababs, combined with its authentic taste and ease of use, makes it an essential item in your kitchen pantry. Whether you’re preparing a casual dinner or hosting a party, this masala will help you create kababs that are flavorful, aromatic, and loved by all!